Beet Root Croquette
Preparation Time: 20
Mins
Cooking Time: 10 Mins
Ingredients for Beet
Root Croquette:
1 boiled big sized Beet Root
2 slices of Wheat Bread
¼ cup of French Beans (chopped)
½ cup of Onions (finely chopped)
¼ cup of Coriander leaves
1tbs of Cooking Oil
Procedure:
Saute onions and French beans.
Take a big bowl and mix all the above ingredients well.
Make cylindrical shape and roll it in Corn Flour and then
roll it on bread crumbs
Deep fry till its golden brown and serve it with the dip.
Ingredients for the
Dip:
1tbs of Cheese spread
½ tbs of Mustard Sauce
½ tbs of Mayonnaise
3-4 drops of Tabasco
sauce
Yummy.....
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